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Healthy Buffet Lunch at ACC-PJ Branch (16 August 2009)

“The food is great! I have never seen like this in any vegetarian restaurants – the variety, the food presentation, very international... and for RM5, this is cheap!” those were the words of one participant during the quarterly healthy buffet lunch held at Adventist Community Health Centre (ACC) – Petaling Jaya Branch on Sunday, 16 August 2009. Almost 60 people converged at the said premise, eager to taste the healthy food prepared by ACC staff and volunteers.

Menu included Paella, a Spanish way of cooking rice, Stuffed tomato, vegetarian fish in dark sauce, capati with Dhall, fresh garden salad in balsamic vinegar and olive oil, not forgetting the mouth watering desserts like crema de fruta (fruit cream), carribean fruit salad, carrot cake and apple flat cake – all prepared using natural ingredients. This program is one way of introducing to the public that healthy food does not necessarily mean boring. It can be prepared in a healthy way, using natural ingredients and at the same time, tasty and good for the eyes.

For more information on Healthy Buffet lunches and other health programs, contact the following:

Mrs. Marcia Rajakumar, ACC-PJ Health Director (017-6194227), or Ellen Andrews (016-9937540).

 


Some of the Food Samples on display
 


Guests enjoying the spread
 


 
 
 
 
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