We celebrate yet another successful cooking class held at ACC for the
month of May. After a busy schedule prevented us to host the same
class in April, we finally made time to explore the great cuisines
from the Philippines.
With 15 guests on the 5-stop expedition, our first stop was the
savoury Mung-Bean soup bonded with Tapioca leaves. No bean was left
un-scooped as the expeditors enjoyed the hot soup to tease their
appetite.
It was not long before the next stop. Here everyone was overwhelmed by
the tantalising taste of corn beef blended with sweet potatoes and
green peas. A stone throw away was the Bitter Gourd Salad (Ampalaya
Ensalada) and brown rice. The guests were kept busy loading their
plates, some went and came back again but all were satisfied.
As we headed eastwards, we had the famous Eggplant Frittata (Tortang
Talong) in mind. Many had no knowledge of it but the aroma was quick
to draw their attention. As soon as everyone arrived, the loaded tray
was crowded and in a few breaths the Frittata was exploited.
As the expedition drew to an end, there was yet another wonder to
discover. There could not be a better way to polish such an adventure,
and indeed words can not describe. Sweet Potato & Jackfruit Crumble
with a special touch of fresh coconut milk amazed everybody. There was
silence as each person concentrated as the crumbling pieces of this
baked delight colonised their taste buds.
These recipes may come from far, but the easy to learn them is within
our capability. It takes the desire to learn and a mind to appreciate
diversity for one to be a good cook. Delicious food is not synonymous
with that made from thick cook books and expensive ingredients. From
simple recipes and cheap ingredients one can put together a healthy
and tasty meal. This is the philosophy we want to instil in our guests
and the community at large. The ACC team is grateful to all
participants who find time to join us on these monthly cooking
classes. It is our hope that you prosper in health and teach others to
live a healthy lifestyle.